Sunday, March 13, 2011

BRING ON THE CUPCAKES...

This is a card from my Birthday Bash class a few weeks ago.  It is based on one of the sample cards in the Occasions Mini.  They have some of the cutest ideas in our catalogs!  Of course, I had to change it up and make it my own.  I made mine a 2-tier pedestal server instead.  This card features the Bring on the Cake stamp set.  I LOVE this set--I think it is one of the most useful sets in the Mini.  Who doesn't need to make Birthday cards? 

I used the Crimper on the cupcake bottoms so that they would look like little cupcake liners.  Then I adhered the cupcakes with Dimensionals.  I adhered the Pom Pom Trim with Sticky Strip.  Enjoy!

Time to get ready for our cookout.  The weather is gorgeous here today, so we wanted to eat outside and enjoy our last meal before my parents leave tomorrow.  At least they got to enjoy all the Forsythia and Bradford Pear trees blooming here before they are back to the rest of the temperamental winter up north...


BRING ON THE CUPCAKES SUPPLIES:
  • Stamp Sets – Bring on the Cake (W#121899 $38.95, C#121958 $27.95)
  • Card Stock – Very Vanilla, Rose Red, Tangerine Tango, Daffodil Delight, Sweet & Sour Specialty DSP
  • Ink – Tangerine Tango, Rose Red, Chocolate Chip Classic
  • Punches – Scallop Edge Border (#119882, $15.95), Build a Cupcake (#121807, $16.95), 1-3/4" x 7/8" (Large) Oval (#119855, $15.95), Ticket Corner (#119867, $6.95), Crop-a-Dile (#108362, $29.95)
  • Ribbon – Daffodil Delight Pom Pom Trim (#121885, $6.50)
  • Accessories – Stampin' Dimensionals (#104430, $3.95), Sticky Strip
  • Tools – Crimper (#101618, $19.95)

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